On the next Fresh Air, Dave Davies talks with award-winning chef Marcus Samuelsson. Born in Ethiopia and raised by adopted parents in Sweden, he now lives in Harlem, where his restaurant The Red Rooster is a community landmark. His new book is part recipes, and partly an appreciation of Black contributions to American Food. It’s called The Rise. Join us.
Fresh Air can be heard weekdays at 4:00 pm on KRCB-FM (and again at 12:00 am Tuesday through Friday)! / streaming @ norcalpublicmedia.org / Listen on the FREE KRCB Mobile App which you can download for your favorite mobile device.
(Photo: Marcus Samuelsson – Kwaku Alston/Courtesy of Marcus Samuelsson)