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I know it's spring because I'm sneezing a lot and also there are blossoms everywhere. Every single time I go to the farmers market, there's something new, something fresh, something amazing, something I've been waiting all winter for. There are going to be sprouts and greens and peas and favas and this and that and the other and garlic scapes and, uh, wild fennel and it's coming. It's all going to be there.
So every single time you go to the farmers market, every single time you go some place where the seasonal ingredients are paramount where they're held up as just the best of right now. You get to be excited. You get to be informed. You get to be fed. You get to be celebratory. Go to a farmer's market, see what grew today. Savoring Sonoma. I'm Clark Wolf for KRCB.
So every single time you go to the farmers market, every single time you go some place where the seasonal ingredients are paramount where they're held up as just the best of right now. You get to be excited. You get to be informed. You get to be fed. You get to be celebratory. Go to a farmer's market, see what grew today. Savoring Sonoma. I'm Clark Wolf for KRCB.
