Mouthful

Mouthful, the Wine Country's Most Delicious Hour

Sunday Evening 7 - 8 pm

Host & Producer: Michele Anna Jordan

For booking information, contact
Email - This e-mail address is being protected from spambots. You need JavaScript enabled to view it www.micheleannajordan.com
Review materials should be sent to
P. O. Box 1552, Sebastopol CA 95473

We think of Mouthful as a conversation around a dinner table, so pour yourself a glass of wine and join us every Sunday evening. Our discussions with winemakers, farmers, cookbook authors, writers, photographers, filmmakers, nutritionists, chefs, restaurateurs and environmentalists take unexpected, surprising and delicious turns as we explore how we eat, drink, grow and celebrate our food, and feed each other. We take the time to get to know our guests, we go beyond sound bites, and we look at food, wine and agriculture in the larger context of our lives. We’re sometimes political, always passionate, often lighthearted and sometimes silly. If you eat, you’ll enjoy Mouthful.

Mouthful is a three-time James Beard Award Nominee for Electronic Journalism.

Links:
www.pressdemocrat.com
Click on “food and wine” on the left side of the home page to find Michele’s three columns, Seasonal Pantry, Pairings and Mouthful. You can also search the archives for dozens of her articles and recipes.

www.savorwinecountry.com
Michele is a regular contributor to Savor magazine, currently published quarterly.

www.micheleannajordan.com
to be completed soon. really. honest.

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Mouthful, the Wine Country's Most Delicious Hour Sunday Evening 7 - 8 pm Host: Michele Anna Jordan We like to think of Mouthful as a conversation around a dinner table, so pour yourself a glass of wine and join us every Sunday evening. Our discussions with winemakers, farmers, cookbook authors, writers, photographers, filmmakers, nutritionists, chefs, restaurateurs and environmentalists take unexpected, surprising and delicious turns as we explore how we eat, drink, grow and celebrate our food, and feed each other. We take the time to get to know our guests, we go beyond sound bites, and we look at food, wine and agriculture in the larger context of our lives. We're sometimes political, always passionate, often lighthearted and sometimes silly. If you eat, you'll enjoy Mouthful. Mouthful is a three-time James Beard Award Nominee for Electronic Journalism. Links: www.pressdemocrat.com Click on "food and wine" on the left side of the home page to find Michele’s three columns, Seasonal Pantry, Pairings and Mouthful. You can also search the archives for dozens of her articles and recipes. www.savorwinecountry.com Michele is a regular contributor to Savor magazine, currently published quarterly. www.micheleannajordan.com to be completed soon. really. honest.

Coppola Winery - August 1, 2010
Mouthful puts the spotlight on Francis Ford Coppola Winery in Geyserville with winemaker Corey Beck.
Gravenstein Apples - July 25, 2010
The Mouthful spotlight shines on the year's first apple, our beloved Gravenstein, which will be celebrated through August.
From the Mouthful Archive: The Secrets of Salsa - July 4, 2010
Originally aired in July of 2005, Mouthful talks about the book and the documentary The Secrets of Salsa; and chats with chef Augustin Gaytan.
From the Mouthful Archive: Mark Pasternak + Dan Goldfield - June 26, 2010
Mark Pasternak of Devil's Gulch Ranch in Nicasio and Dan Goldfield of Dutton Goldfield Winery yuck it up as they chat about pinot noir in western Marin.
Oyster Wine Competition - June 20, 2010
Mouthful makes radio history with a simultaneous live and identical tasting in Seattle and Santa Rosa, with Jon Rowley of the Oyster Wine Competition, eight dozen kumumotos from Taylor Shellfish and four of the winners of the 2010 competition.