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Aug 16
2009
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Invasive SnailsPosted by Bruce Robinson in wildlife , water , Science , research , ocean , Marin , food , fish , environment , coast , California , animals |
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A complex interaction between native crabs and oysters and invasive Atlantic snails (seen at left) is playing out beneath the waters of Tomales Bay.
Dr. David Kimbro has studied the predatory effects of invasive Atlantic snails on native Olympia oysters in Tomales Bay. He explains how they arrived there more than a century ago.
There also native Pacific snails in Tomales Bay, but unlike their invasive (or as scientists say "introduced") Atlantic cousins (right), the local snails have learned how to safely coexist with the snail-eating red rock crabs (below). UC Davis biologist Ted Grosholtz explains.


The smaller, green European crab, another introduced species in Tomales Bay, can handle the less salty water in the shallow portions of the bay, but because they will eat a wider variety of foods, these crabs have not developed the same skills for preying on snails that the red rock crabs display.

California Invasive Weeds Awareness Week
Arundo dorax, above, spreading rapidly in the middle reach of the Russian River, and threatening to become established downstream as well.
The long-running debate over an historic oyster farm in Drakes Estero, within the the Point Reyes National Seashore, has jumped from western Marin County to Washington D.C., and shows few signs of cooling off.

The most harmful form of mercury is being washed into coastal waters through subsurface groundwater, a new study has found, and at rates far higher than from the air. That research was conducted at two Northern California sites, including Stinson Beach (right) in Marin County.
When we hear about mercury levels in fish, the actual compound is a form called mono-methyl mercury. U.C. Santa Cruz biochemist Dr.
While the biochemical conversion process can occur anywhere that mercury exists alongside the active bacteria, researcher Frank Black (standing, right) says the degree to which the methylated mercury is then carried into the ocean water depends a lot on the subsurface geology of a particular area.